Flowers

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Flowers Heart notes



ROSE


Types of roses used in perfumes:

Rose in History

It is one of the most fragrant flowers in the world with a unique aroma that has been mentioned in the books for pages and pages can be written about.

The rose, which has many types, is the most preferred type of damascena oil rose for perfume. It is the queen of flowers with its sweet, very impressive, floral, feminine deep pink scent. 1 ml of pure rose oil is obtained from 3.5/4 kg of rose petals by steam distillation. It has proven to be the highest known rose scent frequency among the most famous precious rose/rose oils identified with its unique and unique aroma scent that distinguishes the world-famous Turkish roses from other roses.



The secret of the "damascena" oil rose, which grows only in Isparta, Turkey, is very closely related to its climate and soil structure. has been identified and scientifically proven. Today, the oldest traditional methods, which are still made in the Isparta region, and methods such as copper boiler precision distillation, holy zamzam water and rain water are used in rose distillery.



Rose of damascena by steam distillation technique It takes about 10,000 roses to fill a 5 ml bottle, and 60 roses are needed to obtain one drop of rose oil.



There are more than 26,000 varieties of roses worldwide.



The history of roses is much older than the history of humanity, and rose fossils dating back 40 million years have been found.


Records about the rose in recorded history have been found in archaeological excavations in Mesopotamian soil tablets 5000 years ago. Historians believe that rose water was first used in ancient civilizations such as Babylon, which included Iraq and Iran. The hieroglyphic wall made in ancient Egypt in 1400 BC and after 400 BC was depicted, and ancient civilizations used the antiseptic and antibacterial properties of rose water in beauty and medicine techniques.


Rose

Ancient Egyptians considered roses to be sacred flowers. They used them at the funeral to create a beautiful wreath on the tombstone. Her roses were used to serve the Goddess Isis in a sacred ritual.



Since this flower adapts well to any weather, you can find roses grown in almost every country in the world. That is why this flower is considered a universal flower.



juliet ROSE

'Juliet', the first cut flower rose to be hybridized and grown by Englishman David Austin, is the most expensive rose. It took £12m (US$15.8m) to develop over 15 years. It was launched with great pomp at the 2006 Chelsea Flower Show. Now, as the juliet rose is much more common in florists around the world, it is now sold much cheaper as a wedding rose.



The largest rose ever grown was a pink rose, about 33 inches (84 cm) in diameter. It was bred by rosarian and hybridizer Nikita K. Rulhoksoffski of San Onofre, California. The stem of this rose has reached a length of about 6 feet (1.8 m).


Roses are grown in many countries, the best known is the Netherlands. However, roses are grown in large quantities in Ecuador. More than 54 percent of the land in Ecuador is occupied by roses, and more than 80 percent of the land in Zambia is given for rose cultivation.



Sudhir Khetawat of Indore, Madhya Pradesh, India has produced the smallest rose, 'Diamond Rose'. Its flowers are only 1 cm (less than 1/3 inch) in diameter. The buds are the size of a grain of rice.




The oldest living rose in the world, the Rosa canina plant that grows on the wall of Hildesheim Cathedral in Germany, is believed to be the Tausendjähriger Rosenstock 1,000-year-old rose.


It is more than 1,000 years old with reports that it was erected around 815. According to local legend, the city of Hildesheim will prosper as long as it makes roses. Although the Cathedral was destroyed by allied bombers in 1945 in World War II, it survived the bombing as its roots remained intact under the rubble.





Genetic engineering of the true blue rose in 2004 by adding the blue pigment delphinidin from the pansy (Viola xwittrockiana) to a rose, then further manipulating the genes to inhibit expression of the original red color, resulting in a gmo rose. Today it is sold as a blue rose in Japan.



Rose traveling into space: NASA launched a miniature rose called 'Night Fragrance' into space in 2002 to test the effects of low gravity on rose scent. They discovered that this rose produces less oil in space, but has a more intense aroma.


 

Black rose

Rosa odorata 'Louis XIV'


Turkiye Halfeti


The only genuine black rose that actually exists in the world

 

These black and mysterious roses are extremely rare

The "black rose" of Halfeti, a tiny village in the southeastern province of Şanlıurfa, is renowned for its unique color and smell.


Only turns this black color in Halfeti,” stressing that in experiments conducted outside of Halfeti the roses did change in color but not to the black shade seen here.




 

Incredibly rare rose that refuses to grow elsewhere except in a remote and small town in Turkey called Halfeti. Its crimson is so dark (perhaps the most intense in nature) that it appears to be black. The dark or black color is due to the special conditions of the soil, which has a high density and anthocyanins (water-soluble pigments) that react to pH. In addition some claim that the water of the Euphrates River is also due to quality.




When the roses reach full bloom, a richer, wine-colored red starts to show through in the rose's petals, but as buds, they are as black as the very dark eggplant purple


After they are hung and completely dry, the roses are packaged as gift boxes and tea, while Turkish delight and perfume are made from its blossoms.



Penhaligon's company, UK-based perfume brand, produced the enchanting scent of black rose.




Turkey black rose is already a trending topic on social media in Brazil, Chile, Ecuador and Indonesia. The rose also has its own sanctity in these societies; Halfeti has become a symbol turkısh there. This perfume brand has gained much success.


If you travel to Turkey in the summer, don't miss this mysterious beauty.

Black rose’s symbolism

  • Black has always been associated with negativity, sadness, grief, farewells and endings, even the end of a relationship.

  • The colour black has always been synonymous with death and mourning. It is thus the colour of sadness and farewell. So, many people consider black roses to symbolize bereavement, loss and mortality.

  • They are often used at funerals. A single black rose might be sent by a close friend and/or loved one leaving for a war or on a journey from which he did not expect to return.

  • It is true that black is the colour of death. But death does not always cause mourning. It can also be the beginning of new things, a journey into unexplored territory.

  • The black rose, because it symbolizes death and passing away, also indicates a major change or upheaval in the future. In that sense, the black rose also means the death of old habits and the old order. It inspires confidence and enthusiasm by signalling the birth of a new era of hope and joy.

  • Many anarchist and antiauthoritarian groups have also adopted the black rose as a symbol of mutiny and strength. Therefore, the meaning of the black rose also includes courage and resistance.





 

White Rose

Rose alba


In general, White Flowers Symbolize Loyalty, Purity, Clarity White roses are generally associated with purity, innocence, youth, love and eternal fidelity and symbolize a new beginning and eternal love.


Roses, which have been grown by Turkish immigrants in Kazanlak, Bulgaria for more than 300 years in traditionally favorable climate and soil conditions, are carefully harvested every year in the middle of May, when the oil yield is highest, at the very early dew time of the morning.



White rose oil, which is much more scarce than the pink damascena rose type, is considered very valuable in the perfume industry and is generally used in the heart notes in perfume making.




It is the secret of the unique scent of more than 400 unique chemical components within the white rose. In the afternoon, since the amount of essential oil obtained from roses is low due to the heat, the rose harvest ends and white rose petals are prepared for steam distillation. It crystallizes under 23 degrees room temperature, loses its fluidity and tends to freeze.



rose alba

The earliest distillation of rose oil was probably carried out by the Arabs around 500 AD, but evidence of primitive alembics dating back to 10,000 BC in ancient drawings has been discovered and recorded in the scientific record.


 

French rose

Rosa gallica

Rosa gallica, a Gallic rose, French rose, or rose of Provins, is a species of flowering plant in the rose family native to southern and central Europe east to Turkey and the Caucasus. It is one of the first rose species cultivated in central Europe. In Turkey, it is also known as Red Currant rose, Hokka rose, and rose water obtained from red Currant rose is used as a flavoring in Turkish delight.

Damascena has the characteristic scent of rose, but it is deeper and more complex than typical.


It can be briefly summarized as a full floral bouquet of fresh roses with some unusual woody, citrus base accords. A genus of the rare rose family, which is highly preferred in perfumes, the red currant rose is one of the most fragrant roses and is generally used in the heart notes of perfumes.


 

Taif rose

Rosa Damascena trigintipetala


The unique roses of the Hejaz Garden taif


The city of Taif, in the west of Saudi Arabia, is close to Mecca and is suitable for rose cultivation due to its altitude of 2000 meters and its cool climate at lower temperatures. The control of five local families in Taif is responsible for rose and rose oil production Rosa Damascena Trigintipetala.

The famous rose of Taif has a strong, spicy and dizzyingly complex structure with a variable aroma depending on the distillation procedure in which it is processed, and has a unique sweetness, citrus, lemon or lime-like nuances, scientifically called Rosa Damascena trigintipetala, 30 leaves rich in oil is a Damascus rose. This species was brought from the Balkans by the Ottoman Turks, who conquered the region in the early 16th century.

In order to obtain standard quality taif rose oil, approximately 50 kg of rose petals, corresponding to 10,000 roses, are produced using 120 liter tin-plated copper cauldrons. Slowly boil this simple mixture for up to six hours (500).

Pure oil category obtained from Taif roses:


Taif '500K' is the standard conventional distillation procedure which evolves to standard 8000 roses and is distilled for about 6 hours.


Taif 12K is a high quality distillation technique that evolves to approximately 12000 flowers.


Taif 15K is an advanced distillation technique that evolves to about 15000 flowers and is very costly and expensive.


Taif 16K BRIDAL is an ultra-advanced distillation technique that evolves to about 16600 flowers, and it is very costly and only bought by the wealthy elite of Saudi Arabia for between 240 and 450 Saudi riyals per gram, it is among the very valuable expensive rose oils.

Taif roses are used as components of top quality perfumes by prestigious brands such as Ormonde Jayne Perfumery, Perris, Chanel and Guerlain, which are world famous perfume brands.




 

Musk rose

Rosa moschata

Musk rose is a wild-origin, western Himalayan rose variety. This oil is called musk rose because of its attractive, floral, sweet floral and musk-like scent.


The oil, which is usually obtained by steam distillation, is a flower widely used in the perfume industry and other cosmetic products. It is generally used in the heart notes in perfumes, and it blends well with the scent notes such as sandalwood, musk, damascena rose.


 

Scarlett rose

Rose odorata

Chinese rose / Scarlett rose / tea rose: It is a rare Hybrid rose species and its precious pure oil is obtained by solvent absolute distillation. It is used in fine perfumes and is reminiscent of rose bouquets with soft, green amber, delicate, warm sharp, spicy undertones.



 

Rosa bourboniana

Extraction Method: Solvent Extracted



The rose is a deciduous shrub. The Rose Bourbon is called "Rose Edward" in India. Believed to have been brought to India by Britishers in early 19th Century. In Around 1820 the stems were first planted in India and it has been a very Popular variety of Rose in India after the Damasks variety. The famous India Herbal Sweet known as “Gulkand” is made from this variety of Flowers. Natural hybrid between Rosa chinensis and Rosa damascena. Its flower colour is pinky, Also It flourishes in South India at the base of the Palani Hills and is grown for gorgeous garlands, making rosewater, exclusive attars, and rose-petal jams.


The irresistible fragrance envelops his admirers in the Flair of exotic beauty.


This extremely rare distillation of rosa bourboniana where the bright pink roses are revered for their intense color and aroma. The absolute is dark red in color and possesses a unique aroma of roses mingled with incense, coffee and balsamic floral, Sultry deep musky tones.

Very complex scent

Aromatic Scent: Multi layered floral , Rose floral bouquets expressed with honeyed notes, apricot and sliced green apple, spicy-musky, rose jam,geranium effect, spectacular rose blossoms with earthy tones on the dry-down.


But

Some absolute Extraction variant oils

Unique aroma of roses almost blended with incense, coffee and balsamic floral tones.



 

Eglantine Rose

Rosa rubiginosa

Scottish Rose Its general name is Eglantine Rose. It is a type of rose native to Europe and western Asia. It is one of the most beautiful rose scents, Scottish Rose. It has deep sweetish sour, vaguely spiced strong and Floral nuances like green apple. It is often used in heart notes in perfumes. The oil of this flower is Sco2 , Co2 is obtained by solvent distillation method.


 

Peony:

It is often used in perfumes as heart notes, with sweet subtle spice undertones reminiscent of the light rose scent of peony.



 

Geranium:

Geranium Green, aquatic. A note containing lemony slightly tart, sparkling floral and rose nuances is often used in the middle and top notes, it has very exciting dynamic nuances.


 

Orange Blossom:

Orange blossom is a very popular note in perfumes. Intense, rich, sweet, fruity, intense, floral, fresh, contains orange nuances. It is often used in perfumes as heart notes.

 

Tuberose:

The most fragrant flower in the world

Polianthes tuberosa


Use of tuberose in perfumery


Natural scent of tuberose can be obtained by Absolute extraction with volatile solvents. very expensive method . In the past, it was processed distillation by enfleurage.


Tuberose enfleurage processed

The natural flowers are so omnipotent they can fill a room and continue to exude their scent for days after picking.


Tuberose, which comes from India, has a narcotic odour, tuberose can also have an almondy side and can sometimes be perceived as a kind of fruity jasmine, scent between honeyed and candied nectar, waxy.


Olfactive description of tuberose:

Tuberose itself, is like the femme fatale of the flower world also Bold and distinctive, heavenly, very sensual, carnal, exotic, narcotic, even musky animal-like, creamy, erotic aphrodisiac and contradictor therefore glory and charming it’s dangerous.



The Victorians era 20 June 1837 - 22 January 1901; Forbade young girls from inhaling the odor of tuberose for fear they might have “spontaneous orgasms.” (The website also leaked that )






Tuberose represents sensuality and is used in aromatherapy for its ability to open the heart and calm the nerves, restoring joy, peace and harmony. “




Tuberose is a perennial flowering bulbous plant belonging to the 'Amaryllidaceae' family. Cultivated in tropical and temperate countries, tuberose is thought to have first spread to the world by the Aztecs, natives of Mexican lands.


The reason why tuberose is the most fragrant flower in the world is probably due to the decay intimidation it contains in its natural chemistry, the indole molecule.




Traditional method Enfleurage distillation technique, 600 ml of pure oil is obtained from 1000 kg of tuberose flowers.



There are 20 flowers per tuberose spike. It takes 1,000 tuberose flowers to produce 1 kg of absolute distillation.


Botanical perfumery:


Attention:


Tuberose oil: If in large portions, it can really overthrow the other notes of a perfume, but in small amounts it can lend a nice depth to the perfume without killing the effect.


Best blends well with: Heliotrope absolute, Tonka absolute, Black currant absolute, Vanilla, Jasmine, Neroli, Rose, India agarwood, Siam Wood, Violet Leaf, Ylang Ylang, Lily, Osmanthus


Tuberose perfumes:


Jo Malone Londra Tuberose Angelica

Heartless Helen Penhaligon's for women

Dior Passage No.9 Christian Dior

The Beautiful Ones Keiko Mecheri

Seductive Tuberose Be Layered

Zara tubereuse noir


 

Broom genet Flower:

Broom genet flower exhibits a profile of honey rose and mysterious fruit nuances, herbaceous tobacco and straw scent. Absolite solvent distilled oil is obtained and used in the heart notes of perfumes.

 

Magnolia in Perfumes:

To achieve the full effect of Magnolia Essential Oil for perfumes, the delicate flowers must be hastily harvested and distilled at night when the aroma is at its most intense peak.

Magnolia has been identified in prehistoric fossils dating back about 100 million years.


Magnolia There are about 200 species in the world Magnolia belongs to the Magnoliaceae family of species common in the world, which also covers Southern Asia, the Pacific and North America.

The sweet, fruity, lemony, exotic scent of magnolia has a calming and relaxing, yet refreshing aroma. It has a sweet, champagne-like, floral and slightly herbal, slightly citrusy scent nuances.


 

Mimosa:


Mimosa acacia: The yellow flowers of sunny days and their soft, sweet scent are the flowers that we remember as the harbinger of the beginning of spring and with it the feelings of optimism, hope and joy.

It is said that the total amount of pure oil obtained from the mimosa flower, which is mentioned in some sources and produced for perfumes all over the world, is less than 100 kilos of absolute distilled oil.


This is an indication that the pure oil obtained from the mimosa flower, which is a type of Acacia, is very valuable. The scent of mimosa flowers, a member of the acacia family, has sugary undertones and light honey nuances reminiscent of sweet, soft and hazy false vanilla. It is often used for heart notes in perfumes.


Other species Acaciadecurrens var yeva synonym Acaciadealbata If the resulting solvent is the smell of absolute pure oil; It has soft, sweet, powdery, honey-like, deep floral, slightly green and woody nuances.

It is obtained by solvent absolute distillation from the fresh flowers of Acacia Dealbata, a small evergreen tree native to Australia, and grows wild in countries such as Italy, India, Morocco, and France in northern and central Africa.


Some perfumes using mimosa:


Fleur de Portofino Acqua Tom Ford

Terre de Lumiere Edition

Haiku Reflection Avon

Idôle L'Intense Lancome

Perceive Soul Avon



 

Cotton:

Cotton used in synthetic forms in perfumes can be shown among the interesting scents defined as the fantasy note, and it is often designed to give a Fluffy, Soft, powdery, comfortable, clean laundry effect and combined with other notes, and is often used in women's perfume formulations.


Cotton blends well with notes such as peony, linen, musk, ozone in perfumes.



Some perfumes using cotton:



Encanto Delicadeza FloFleur de Coton

Unic for women and menr de Algodão Avon

Sheer Love Eau de Toilette Victoria's Secret

Aqva Pour Homme Bvlgari for men

Un Chant D’Amour Prada


 

Fragrant Yellow Clover Flower:

Its other name is Yellow Stone Clover. It grows naturally in a wide area from Western Europe to East Turkestan.


In perfumes; In order to be used, fragrant pure oil is obtained by solvent absolute distillation technique. Since fragrant yellow clover contains a high rate of coumarin, it had a very fragrant oil with tobacco, tonka and liatrix, cocoa and sugary caramel aroma accords.


 

Nigella Flower:

Nigella damascena

This flower with blue flowers and feathery leaves is common in northern Africa and southern Europe. Although it looks like an unpretentious flower! The fragrance obtained for the perfume is of immense beauty.



A rare fragrance famous for its delightfully rich aromas rarely encountered in natural perfumery materials, with captivating fresh notes of grape, strawberry and peach and undertones of lilac, floral honey, boiled apple and musk. For use in perfumery, its pure oil is obtained by solvent absolute distillation and is often used in heart notes.


 

Liatris:

Liatris flower is a perennial herb that grows naturally in North America and Mexico.

Also known as wild vanilla, this floral pure oil obtained by solvent absolute distillation method, which is used in high quality perfumes, has an aroma very similar to vanilla and tonka bean. It has an odor. In perfumes, it is often felt in the heart notes.


 

Bulgarian Geranium:

Geranium macrorrhizum

The pure oil of this flower, which is also known as the Big Rooted Cranebeak flower, can be crystallized at room temperature, just like rose oil, for perfumes, as well as the Bulgarian geranium oil, which is used in skin care therapies and creams, into sweet and woody green clean clear accords with rose and spice tones. has.


It is often used in perfumes for heart notes.

 

Canadian Goldenrod Grass:

Solidago canadensis

Canadian Goldenrod is a plant used in perfumery, creams and ointments, and steam distillation technique is used to obtain its pure fragrant oil. It is mainly found in North America in open areas such as grasslands, grasslands, savannas and mountains, although some species are also known to grow in Europe.

Pure oil obtained from Canadian Goldenrod herb by steam distillation is a fragrant oil with all its aspects, as it contains ester, monoterpene and sesquiterpene, alpha-pinene, detoxification components and useful chemical components, as well as providing antioxidant and antibacterial benefits, but it is the typical floral oil you expect from oils made from flowers. It has an odorless odor.


Used as an interesting, fresh and warm woody top note in perfumes. The oil can be described as slightly earthy, grassy and bittersweet. The pure oil obtained only from its leaves, on the other hand, has licorice-like undertones that resemble a bit of fennel.

 

Tiare Flower:

Tiare flower, also known as Tahitian gardenia, has very complex Hypnotic, intense sweet exotic floral fruity spicy amber vanilla-like undertones.

 

Camellia:

Camellia Lutchuensis . Camellia Sasanquas .Camellia Japonica

Camellia flower is normally odorless flower.

There are thought to be around 250 species in the world. Camellias are described as a very popular winter and spring blooming shrub that offers a splash of color at a time when very few flowers bloom. The oil, obtained by pressing the seeds of the camellia flower, is used for cooking in Southern China, while it is also a sweet spice and a very popular product in skin care and cosmetic products.

Camellia Lutchuensis

Hybrid scented variants produced for use in perfumes are also available in some exceptional species of camellia flower.

  • Camellia Lutchuensis: It is the most intensely scented type. In the early 1960s, flower growers hybridized it with some species to make it a fragrant flower, which suited our senses for use in colors and perfumes, resulting in scented varieties.


  • Camellia Sasanquas: Some fragrance and blooms (single and double flowers) in autumn. Unfortunately, the flowers only last a few days and are of the fragrant camellia species.


  • Camellia Japonica: Fragrant species.

Some perfumes with notes of camellia:

Hana Tsubaki Shiseido for women and men

Eau de Fleur de Camelia Kenzo for women

Camelia Superieur Shiseido for women

Tommy Girl Tommy Hilfiger for women

Plum Japonais Tom Ford for women

Urban Flowers Paris Avon for women



The rarest flower in the world:

MIDDLEMIST RED CAMELLIA



It is an extinct species of camellia, which is native to China and was taken from China about 200 centuries ago and taken to other countries.


Contrary to its name, this camellia species has a rose-like pink color, not red. However, it was only after more than 10 years of research in 1999 that botanists identified the species of this camellia flower.


As of now, the Gardens Trust, English Heritage and Chiswick House have cited the £12.1 million camellia collection as the most valuable and expensive collection.




 

Tulip:

It is a scent note specially produced from fragrant tulips for perfumes.

Contrary to popular belief, some types of tulips are very strong and fragrant, and pure fragrant oil is obtained by precision distillation techniques Absolite and Enfleurage.




Tulipa turkestanica: (creamy white), Tulipa tarda (white with yellow), Tulipa urumiensis: (yellow) and Tulipa whittallii: (bronze orange) have a refined, spicy scent.

Monte Carlo: (yellow) Blooms in early April and is honey-scented.

Prinses Irene: (orange) and Yokohama (yellow) also bloom in early April and have a spicy scent.

Ad Rem: (orange), Apeldoorn: (red) and Golden Apeldoorn: (yellow) Blooms in April and has a sweet, heavy scent.

Angélique: (creamy white with pink) Blooms in May and has a subtle, fresh and sweet fragrance.

Orange Princess: To the scent of honey blooming in May (orange) "


Tulipa 'Verona': has a lemony scent and a majestic, peony-like scent.


Apricot beauty: it can make an entire room smell like perfume.


Some perfumes used in tulips:


La Tulipe Byredo

Incandessence Avon

Carat Cartier

Black Tulip Atelier Bloem

Lumen Parallax Olfactory



 

Camomile:

Chamomile For perfumes, chamomile oil, which is generally obtained by steam distillation technique, is used in the heart notes. It is an aromatic fresh herbaceous, rich warm scented flower with green spicy nuances.


 

Elephant Flower:

Elephant flower Gardenia has a sweet rich floral aroma reminiscent of a mixture of honeysuckle and orange blossom. For perfumes, absolute is obtained by solvent or steam distillation and used for heart notes.


 

Poppy Flower:

The poppy flower exhibits a floral fragrance profile reminiscent of light chocolate, and is often used in perfumes as the top and heart notes.

 

Ginger Lily:

Ginger lily is fruity, intensely spicy, floral with ginger tones, a sweet tropical floral bouquet nuances. It is often used for heart notes in perfumes.


 

Tagetes:

Tagetes flower It has a strong, warm, sweet herbaceous, distinctive ketonic pungent aroma with a very strong fruity green hue, reminiscent of a green apple. It is generally used in perfumes for its heart and top notes.


 

Chocolate Flower:

Chocolate flower, with its dark sweet chocolate scent, is a type of flower called "chocolate" with its bush-like structure and scent.


The chocolate flower, which grows in the high altitude regions of Russia, is called "Kito" by the local people.


It is often used for heart notes in perfumes.


Some perfumes using chocolate flower:


Avon soft musk delice fleur de chocolate

Viktoria's secret velvet petals noir


 

Freesia:

Freesia is often used as the heart point in perfumes. Synthetically redesigned to give fragrances shine and freshness, it has intense refreshing and peppery nuances with green nuances.


Natural freesia flower is very difficult to distill.



 

Carnation:

Clove flower exhibits an odor profile reminiscent of vaguely acrid spicy, earthy herb, honey nuances, deep floral, slightly bud spice Clove.


It is often used as heart notes in perfumes.


 

Calendula:

Calendula flower, sweet herbaceous licorice-like musk used in perfumes. It is obtained by steam distillation or absolute solvent distillation with its undertone nuances and used in heart notes.


 

Wisteria:

Purple Japanese Visteria Purple flowered Japanese Wisteria floribunda, native to Japan, is a legume vine. For perfumes, pure oil is obtained by solvent absolute distillation method and used in heart notes.

The blend of Lilac and Clove exhibits a spicy floral fragrance profile.


Oriflame Volare Wisteria


 

Lawsonia: Henna flower

Henna flower is obtained by hydro distillation process. It is known as the Flower of Paradise in some Asian countries due to its sweet and exotic aroma. It is often used for heart notes in perfumes.

 

Kewra:


Kewra flower: Pure oil is obtained from Kewra flowers by hydro distillation, solvent absolute process. The Kewra tree is botanically known as Pandanus Odoratissimus.


This plant is native to southern Asia, from southern India east to Taiwan and the Ryukyu Islands south of Japan. It is a shrub with very fragrant flowers belonging to the Pandanaceae family. It also goes by the name Kewra/Kewda/Keora.

It is widely used in the food industry, in the production of exotic perfumes, deodorants, scented candles, incense sticks and aromatic products in the perfumery industry.

Although the pure oil obtained is colorless and described by expert perfumers as a scent reminiscent of a rich fruity rose, it is more exotic floral and even a little lily-like sweet, like a combination of deep and delicious flowers, the exploding flower bouquets meet the hypnotizing beauty.



kewra çiçeği

The Kewra tree produces spikes of 30-40 flowers, each weighing about 6 inches.


In perfumes; Only male flowers are used and distilled to obtain fragrant pure oil. Male and female kewra flowers grow on different trees. Female kewra flowers have no odor and are therefore left in their natural state as they are about to turn into fruit.



kewra meyvesi

 

Lily:

Lily The lily colognes we are familiar with from the old holidays, although the strong floral scent of the lily, whose memories from the past are revived in our minds, is used in women's perfumes! In the use of pure natural oil, it comes among rare masculine flowers and has an intoxicating holistic aroma with sweet, spicy, waxy, salty and even oriental nuances.


Natural Lily oil is considered very valuable in the perfume industry and is generally obtained by Enfleurage / absolute distillation method.